Ready to make the smart choice?
Your pasture serves as both the home and the nutrition source of your livestock. The health of the pasture is therefore inextricably linked to the health of your herd, whether cows, sheep, or something more exotic.
To some degree pasture damage is inevitable. Your herd is constantly clearing your ground cover, leaving little for the soil to hold onto. Livestock, particularly cows, are heavy beasts, and when rain further softens the soil, hooves are likely to puncture the surface.
The consequence? A waterlogged, churned, compacted and muddy pasture that can affect the productivity of the field well into the future. This is ‘pugging’.
Pugging sees waterlogged ground being continually churned up and compacted by heavy livestock. It generally occurs in areas of high rainfall and dense soils, with herds of cows the most common culprit.
Pugging is incredibly damaging to soil. It compacts the earth, denying grasses and other ground covers the aerated ‘crumb’ type soil structure that they need to grow. The flow-on consequences of this compaction can be severe:
Livestock owners in pugging-prone areas have a battle on their hands to entirely prevent it, which can prove impossible. The aim should instead be to reduce the problem as much as possible, which can be done through the following strategies:
While prevention is always better than cure, even the best laid anti-pugging plans can be torpedoed by a surprise storm or particularly susceptible soil. Pugging is simply a reality of life for many farmers, so let’s take a look at how to fix an already damaged field.
Once you’ve identified areas of concern on your farm, rate the pasture damage:
It may help to dig holes in the most seriously affected areas to get a sense of the damage. The deeper the soil is compacted, the more work will be required to fix it.
The strategies you’ll use to fix and prepare the soil will be guided by your assessment of the damage. Referring back to the categories mentioned above:
Once the soil is prepared, it’s time to encourage regrowth.
For category 1 soils, drilling seed into the earth is likely to be more effective than simply broadcasting it, even when properly prepared. Category 2 soils may need a light reseed, and broadcasting is generally more viable in these cases. Category 3 soils, meanwhile, should regrow of their own accord.
Your job doesn’t end when the seed hits the earth. You should keep your herd off the resown areas where possible. Grass should pass the ‘pull test’ before grazing recommences. Nitrogen fertiliser is a must and should be applied at regular intervals over the coming years.
Finally, it’s important to note that pugged soils are always more prone to re-pugging than unpugged soils. You should take the utmost care with seriously affected areas in the years that follow.
When faced with pugging, there is another option: do nothing. This might sound tempting, but the cost of inaction can be great. According to Dairy NZ pugged soils:
Let’s say that each hectare of damaged pasture previously boasted production of 14,000kg. A drop of 40% is equivalent to a loss of 5600kg of pasture, which at 20c/kg equates to a loss of over $1000/ha. Keeping in mind that yield reductions of double that figure have been recorded, and that the ill effects of pugging can last for multiple years, it’s clear that pugging is something that a farmer cannot afford to ignore, or even take lightly.
If your land is affected by pugging, the expert team at SmartShelters are ready to help. Boasting a century of experience in Kiwi conditions, our covered feed and stand-off pads have been designed to rehouse your livestock during wet weather, keeping them comfortable while ensuring your pasture stays pristine.
To discuss a truly smart feed pad shelter solution , chat to our friendly team today!
By SmartShelters | November 13th, 2020 | How To Guide | 0 Comments
Talk to our team about our highly resilient commercial shelters, backed with a leading 12-year guarantee, and generations of experience. Please get in touch with SmartShalters on 0800 580 297.
Heat stress is no stranger to New Zealand dairy farmers, with drier regions of the country such as Northland, King Country, and the Bay Of Plenty each
averaging over 80 sweltering hot heat stress days every year.
In New Zealand, every dairy farmer worth their salt knows just how important it is to look after the welfare of their animals. The health of the herd directly impacts profit margins, which, in turn, determines the viability and sustainability of the farm.
As a nation of farmers with a proud agricultural history, New Zealand is at the forefront of the dairy industry, renowned as a global industry leader with some of the best animal welfare standards in the world.
Protect what matters with New Zealand-made shelters built on 100 years of trusted expertise. Contact us today!
You must enable JavaScript to submit this form